Tuesday, April 24, 2007

Ice Box Lemonade Pie


Ice Box Lemonade Pie

8 oz cream cheese, softened
1 can sweetened condensed milk
3/4 cup frozen lemonade concentrate, regular or pink, thawed
1 container Cool-Whip
1 graham cracker crust

Beat cream cheese until smooth.
Gradually beat in condensed milk, then lemonade.
Fold in whipped topping and pour into pie shell.
Cover and refrigerate until set.
This is my favorite dessert in the spring/summer. It is especially good on a HOT day! Enjoy!
Warm regards,
Shannon

Tuesday, April 17, 2007

Springtime cupcakes!




This has to be the cutest cupcake I've ever seen. The recipe and directions are here. I am planning to make these as a surprise for my littlest ones. Last year, my 4 year old daughter and I watched a robin nest all spring and summer. It is such a joy to experience nature with a child.

Green Challenge #2 later today.

Warm regards,

Shannon